THE CHEF The tradition of Burlesque does not rest on gastronomy, nonetheless Chef van Eijk makes your VIP table at the Royal Residence a delicious experience. Enjoy your dinner at the Royal Residence were our Chef van Eijk expresses his skills in the kitchen and you will be guaranteed of both a VIP table of quality and a fantastic show. the MENU A delicious welcome drink bubbles included Marinated salmon and smoked halibut on a bed of bean sprouts with soy mayonnaise Served with bread and butter Lamb fillet with honey-thyme sauce served with mashed potatoes and spinach quiche Parfait of strawberry and sweet pesto click here for our wine list All our VIP Dinner Guests will be enjoying their table from Dinner start (19.00 - 22.30) till the end of Show & Party (22.30 - late). Your frontrow tables, directly at the stage and catwalk will provide you the best view of our Burlesque and Fashion Show & Party. Prize per VIP Dinner Show & Party Ticket: €80,- For table reservations and special dinner requests, please contact our concierge: concierge@burlesque.co.nl Our exclusive Piper-Heidsieck Champagne Bar will be serving you the most delicious bubbles... Piper-Heidsieck Cuvee Brut 0,75L €??,?? Piper-Heidsieck Cuvee Brut 3L €??,?? Piper-Heidsieck Rose Sauvage 0,75L €??,?? To order your Piper-Heidsieck Champagne in advance, please contact our concierge to make sure that your delicious bubbles will be waiting for you at your table: concierge@burlesque.co.nl